I started off with a Zaatar pizza with olive oil, sesame seeds, sumac, and other goodness. Warm spinach triangles with onions weren't like similar ones from Indian restaurants.

I usually order something classic and just glance at the rest of the menu. While waiting, I saw the Sfeefa with its beef, molasses, and pomegranate. Thankfully I had my mom with me and she was getting hungry.


I usually order something classic and just glance at the rest of the menu. While waiting, I saw the Sfeefa with its beef, molasses, and pomegranate. Thankfully I had my mom with me and she was getting hungry.

Both were so good, mom and I finished them off. I loved the unique flavors and it must be authentic if the patrons come from Middle Eastern countries too. Right?
No comments:
Post a Comment