I took Monday off to run errands at government offices. It didn't all pan out though. I got my AM workout in, went to do my thing, and got lunch at Blue Water Seafood Company (it's on my list).
While waiting to work out, I made peanut butter & jelly filled mochi! Yum yum!
I went back to work on Tuesday but no gym since I went to Turbo Kick as well as step on Monday. It was my instructor's birthday so she filmed up. It was lots of fun!
I had killer workouts Wednesday and Thursday in the morning and at night. One thing that's different though is that, while I didn't work out at night, I did in the morning both Tuesday and today. :)
On Tuesday, I baked green tea tarts with lychee and strawberry preserves. The filling was great whereas the tart was rather hard.
Despite a day off, I'm just glad it's the weekend. I need sleep. My roommate and I have been watching tons of "Bones" - we're on season 3 - and falling asleep to it every night at 11PM... with the TV on. :/ Even with eight hours, I'm still groggy.
I realized I love seeing others' menu plans.
Sweet potato with hard boiled egg - I'm so going to be a bento box mom.
VegHeads had a soft opening. I realized this when I drove by. I got the veggie stack: flavorful, a little spice, on foccacia, and with goat cheese. I didn't eat the foccacia though. :)
Finally, I doubled the volume of my almond butter by adding equal parts almond butter and almond milk. The recipe comes from Oh She Glows and Heather Eats Almond Butter.
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