Traditional desserts
I've completed my traditional desserts, finding that everything comes down to being a fruit cake or a sponge roll. For example, Panettone and Christmas puddings are essentially fruit cakes. Yule logs and buche de Noels are similar to sponge or Swiss rolls.
I chose a tropical fruit cake, which I did not soak in rum for a month. For the sponge roll, I picked a passion fruit sponge roll, which I made with Ceres passion fruit juice because I couldn't find a real passion fruit. Of course, I also made two gingerbread houses, a mid-century modern home and an eco-chic home.
Classic cookies
My list includes a gingerbread cookie, thumbprints, rugelach, Dorie Greenspan's world peace cookies, M&M cookies, shortbread, sugar, Oreos, and possibly madeleines.
I've completed the gingerbread cookies (Ninjabread men), eggnog thumbprints, chocolate/caramel and lime glazed/tropical fruit rugelach, world peace cookies, and coconut M&M cookies.
I only have four more to finish and a few other things to bake.
Tuesday, December 7: Thomas Keller Oreo cookies
Wednesday, December 8: vanilla chai white velvet cupcakes
Thursday, December 9: shortbread buttons
Friday, December 10: None
Saturday, December 11: None
Sunday, December 12: cookie clouds
Monday, December 13/Tuesday, December 14: persimmon cupcakes
Wednesday, December 15: Nigella's Dense Chocolate Loaf for my co-worker
Wednesday, December 8: vanilla chai white velvet cupcakes
Thursday, December 9: shortbread buttons
Friday, December 10: None
Saturday, December 11: None
Sunday, December 12: cookie clouds
Monday, December 13/Tuesday, December 14: persimmon cupcakes
Wednesday, December 15: Nigella's Dense Chocolate Loaf for my co-worker
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